Yummy Cashew Butter Biscuits

February 11, 2017 , In: Recipes , With: No Comments

Do you like cashews? Do you like shortbread? Then you will LOVE these ๐Ÿ˜€ Why not keep it a bit healthier this year, and leave the sugar in the cupboard? Don’t worry, they will still be yummy.

For the biscuits:
1 1/2 jars of cashew butter
2 eggs
Stevia to taste

Toppings (optional):
2 tsp cocoa
Frozen blueberries


Preheat the oven to 180 degrees C.
Mix the cashew butter and eggs until you have a smooth doughy consistency that you can form balls with.
Add stevia to taste.

Now it’s up to you how you want to season these bad boys 😜

If you like them plain, then form small balls about the size of a ยฃ1 coin and place on a baking tray (lined with baking parchment).

If using chocolate, add the cocoa and some more stevia (the cocoa will be slightly bitter if using 100% cocoa) before forming the balls.

Then squash the balls with a fork to form round, flat, biscuits.
You can sprinkle these with a little salt (sooooo yummy!) or another topping of choice.

Pop in the oven and bake for 10 minutes until firm but not too well done.

And voila, all done!

Enjoy 😋

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Judith Gericke

Passionate about all things health and fitness, I decided to embark on a career change from working in film production to becoming a personal trainer in 2017. I love helping people on their journey to better health and fitness, be it through fun yet challenging workouts or lifestyle changes. Itโ€™s what we do every day that matters most, so letโ€™s make every day count. I also LOVE CrossFit, so when Iโ€™m not working in the gym youโ€™ll find me in my local CrossFit box.

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